Food in a Just World: Compassionate Eating in a Time of Climate Change

Food in a Just World explores the violence, social breakdown, and environmental consequences of our global food system, highlighting the seeds of resilience and resistance. It calls for urgent change to give individuals and communities meaningful control over decisions that impact their lives.

Format: Hardback
Length: 256 pages
Publication date: 22 December 2023
Publisher: John Wiley and Sons Ltd

Food in a Just World delves into the profound violence, societal collapse, and environmental ramifications of our global food production, distribution, and consumption system, where every step is rooted in some form of exploitation. While acknowledging the enduring legacies of European colonialism, the authors argue that the seeds of resilience, resistance, and inclusive cultural resurgence are already manifesting in the daily actions of communities worldwide. Urging immediate action, the book examines how genuine democracy can empower individuals and communities to have meaningful control over decisions that profoundly impact their lives, ultimately striving to secure humanely this fundamental human need.

Drawing from the insights of advocates, activists, workers, researchers, and policymakers, Harris and Gibbs examine the politics of food within the context of capitalist globalization and the climate crisis. They unravel the complexities in our relationships with each other, other animals, and the natural world, shedding light on the urgent need for transformative change.

Through their comprehensive analysis, Food in a Just World offers a roadmap for building a more equitable and sustainable food system. It emphasizes the importance of community-driven initiatives, agroecology, food sovereignty, and the recognition of the rights of food producers and workers. The book also highlights the role of education and awareness-raising in fostering a deeper understanding of the connections between food, justice, and the well-being of both humans and the planet.

In conclusion, Food in a Just World is a powerful and thought-provoking exploration of the complex web of issues surrounding food production, distribution, and consumption. It serves as a call to action, urging us to reimagine our relationship with food and work towards a more just and sustainable world. By embracing the principles outlined in this book, we can create a future where food is not only a source of nourishment but also a catalyst for social change and environmental healing.

Weight: 539g
Dimension: 235 x 156 x 31 (mm)
ISBN-13: 9781509554010