Gin A Tasting Course: A Flavour-focused Approach to the World of Gin

The book "Gin: A Guide to the World's Most Exciting Spirit" is a comprehensive guide to the history, production, and flavors of gin. It covers the origins of gin, its medicinal properties, and its evolution into a popular spirit. The book also includes a section on classic gin cocktails and offers advice on how to create your own gin tasting experience.

Format: Hardback
Length: 224 pages
Publication date: 07 September 2023
Publisher: Dorling Kindersley Ltd

Discover the captivating world of gin with "The Food Programme's Best Books of 2023 - Radio 4 Chosen by Jaega Wise". In this comprehensive guide, you'll embark on a journey to become a gin expert, exploring the rich tapestry of flavors and aromas that this beloved spirit offers.

The definition of gin has undergone a remarkable transformation, giving rise to a thriving industry of specialist gin distilleries. These distilleries have crafted an ever-expanding array of gins, showcasing a diverse range of floral, citrus, herbal, spiced, fruity, and umami notes. Gin's historical allure stems from its medicinal properties, once believed to cure a wide range of ailments, from pestilence to malaria. However, its popularity has experienced its ups and downs, marked by periods of immense popularity and even being referred to as "mother's ruin."

Join award-winning drinks writer Anthony Gladman on a journey through the history, production, and tasting of gin. From its ancient origins to its present-day renaissance, he delves into the unique distillation processes, teaches you to develop your palate, and guides you through a selection of over 100 exceptional gins from around the globe. This book is not just a mere encyclopedia of gin; it's a celebration of the intricate flavors and aromas that make gin a truly remarkable spirit.

In addition to its historical and botanical aspects, "The Food Programme's Best Books of 2023 - Radio 4 Chosen by Jaega Wise" offers a comprehensive guide to crafting classic gin and tonic cocktails. Learn how to make the iconic G&T, the perfect blend of gin and tonic water, and explore the spirit's influence on climate change and the industry's sustainable practices.

Whether you're a seasoned gin enthusiast or a newcomer to the world of spirits, "The Food Programme's Best Books of 2023 - Radio 4 Chosen by Jaega Wise" is an essential resource for anyone seeking to deepen their understanding and appreciation of this fascinating spirit. So, grab your gin glasses, sit back, and savor the flavors that have captivated drinkers for centuries.

Weight: 862g
Dimension: 242 x 200 x 24 (mm)
ISBN-13: 9780241593363