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Mass Spectrometry in Food and Environmental Chemistry

Mass Spectrometry in Food and Environmental Chemistry

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  • More about Mass Spectrometry in Food and Environmental Chemistry

Format: Paperback / softback
Length: 379 pages
Publication date: 17 December 2023
Publisher: Springer International Publishing AG

This book reviews the latest advances in mass spectrometry (MS) techniques applied to food safety and environment quality, and it discusses the recent improvements in sample preparation and MS platforms for screening of emerging contaminants.


Dimension: 235 x 155 (mm)
ISBN-13: 9783031190957
Edition number: 1st ed. 2023

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