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Shulph Ink

Mycorrhizal Technology: Managing Plant Stress and Mitigating Climate Change Using Mycorrhizae

Mycorrhizal Technology: Managing Plant Stress and Mitigating Climate Change Using Mycorrhizae

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  • More about Mycorrhizal Technology: Managing Plant Stress and Mitigating Climate Change Using Mycorrhizae


This book explores the applications of mycorrhizal fungi in recovering plant health, producing edible forest trees, and conserving natural resources. It discusses the role of mycorrhiza in plant growth, metabolism, and biological control, as well as its commercial applications in agriculture, horticulture, and biotechnology. It also provides in-depth analyses of the ways that commercialized mycorrhizal technology can help maintain global environmental sustainability and food security.

Format: Hardback
Length: 288 pages
Publication date: 09 January 2024
Publisher: Apple Academic Press Inc.


This groundbreaking new volume presents a comprehensive and groundbreaking exploration of the remarkable applications of mycorrhizal fungi in recovering plant health, producing mycorrhizal edible forest trees, and conserving natural resources. It delves into the latest research studies based on mycorrhizal technology, highlighting the positive impact of root symbiosis on plant adaptation to climate-associated abiotic stressors such as salinity, drought, flooding, and high temperatures. The book comprises thirteen chapters, divided into four distinct parts, authored by international experts and researchers from diverse domains of plant-mycorrhiza research.

Part I provides an in-depth examination of the role of mycorrhiza in plant growth, mineral metabolism, and biological control. It explores the extensive commercial applications of mycorrhizal fungi across various industrial sectors, including agriculture, horticulture, and biotechnology. Chapters delve into the diverse roles of mycorrhizal fungi in managing various stress conditions, while also shedding light on the potential of commercialized mycorrhizal technology to maintain global environmental sustainability and food security.

Key features of this comprehensive volume include:

• Revealing the intricate associations of mycorrhizal communities with soil and other soil microbes.
• Providing detailed insights into inoculum production practices for the appropriate application of mycorrhizal technology in diverse plant production systems.
• Discussing the commercial harvesting and applications of mycorrhizal forest trees for sustainable agricultural development.
• Reviewing the current advancements and upcoming challenges in the field of mycorrhizal technology.

Research in mycorrhizal technology is experiencing a rapid evolution, with cutting-edge findings shedding light on the intricate mechanisms underlying mycorrhizal symbioses and their potential to enhance plant growth and resilience in challenging environments. This book serves as a valuable resource for researchers, practitioners, and policymakers interested in exploring the multifaceted benefits of mycorrhizal fungi and their applications in agriculture and forestry.

Weight: 720g
Dimension: 234 x 156 (mm)
ISBN-13: 9781774915103

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