Sue Lawrence
New Scottish Baking
New Scottish Baking
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- Condition: Brand new
- UK Delivery times: Usually arrives within 2 - 3 working days
- UK Shipping: Fee starts at £2.39. Subject to product weight & dimension
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Excellent- More about New Scottish Baking
The only book on Scottish baking you will ever need, featuring traditional favourites and exciting contemporary recipes, is a celebration of the amazing variety of Scottish baking.
Format: Hardback
Length: 272 pages
Publication date: 01 August 2024
Publisher: Birlinn General
The only book on Scottish baking you will ever need is here! This is the ultimate celebration of the amazing variety of Scottish baking, brought to you by acclaimed cookery writer Sue Lawrence. With essential tips and 150 easy-to-follow recipes, this book is perfect for bakers of all abilities. Plus, a chapter on baking with kids will inspire a new generation in the kitchen. From traditional favourites like Selkirk bannock and Ecclefechan tart to exciting contemporary recipes like Haggis tartlets with red onion marmalade, Roasted rhubarb, orange and ginger blondies, and Lemon curd polenta cake, New Scottish Baking has it all. Don't miss out on this essential guide to Scottish baking!
Weight: 964g
Dimension: 200 x 253 x 27 (mm)
ISBN-13: 9781780278681
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UK and International shipping information
UK and International shipping information
UK Delivery and returns information:
- Delivery within 2 - 3 days when ordering in the UK.
- Shipping fee for UK customers from £2.39. Fully tracked shipping service available.
- Returns policy: Return within 30 days of receipt for full refund.
International deliveries:
Shulph Ink now ships to Australia, Belgium, Canada, France, Germany, Ireland, Italy, India, Luxembourg Saudi Arabia, Singapore, Spain, Netherlands, New Zealand, United Arab Emirates, United States of America.
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