Shulph Ink
Nonthermal Pulsed Electric Field Technology for the Food Industry
Nonthermal Pulsed Electric Field Technology for the Food Industry
💎 Earn 802 Points (£8.02) on this item.
We can order this item for you. Delivery usually takes about 4 to 6 weeks.
This item is not held in our immediate stock. We will order it for you after checkout.
Estimated delivery: About 4 to 6 weeks
YOU SAVE £9.52
- Condition: Brand new
- UK Delivery times: Usually arrives within 2 - 3 working days
- UK Shipping: Fee starts at £3.89. Subject to product weight & dimension
Bulk ordering. Want 15 or more copies? Get a personalised quote and bigger discounts. Learn more about bulk orders.
Couldn't load pickup availability
- More about Nonthermal Pulsed Electric Field Technology for the Food Industry
Format: Hardback
Length: 318 pages
Publication date: 04 February 2026
Publisher: Apple Academic Press Inc.
Illustrates pulsed electric field processing techniques for food preservation, an emerging food processing. Introduces role of nonthermal technology in novel food product development for ensuring the quality of the product. Addresses various aspects of PEF in relation to microorganisms and enzymes along with future aspects of the technology.
Weight: 800g
Dimension: 234 x 156 (mm)
ISBN-13: 9781774918869
UK and International shipping information
UK and International shipping information
We deliver throughout the United Kingdom and to 128 countries and territories worldwide, including the United States, Australia, Canada, Germany, Spain and France.
