One: Pot, Pan, Planet: A Greener Way to Cook for You, Your Family and the Planet

Award-winning cook Anna Jones has released a new collection of over 200 simple recipes that celebrate vegetables and deliver knock-out flavor without taking time and energy. The recipes include one-tray dinners, quick dishes, one-pot soups and stews, and one-pan fritters and pancakes. She also provides practical advice and ideas to help reduce waste and use up any amount of your most-eaten veg.

\n Format: Hardback
\n Length: 336 pages
\n Publication date: 04 March 2021
\n Publisher: HarperCollins Publishers
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Award-winning chef Anna Jones sets the standard for modern cooking with her latest cookbook, featuring over 200 quick, sustainable, and stylish recipes. With a focus on all-in-one dinners that prioritize speed and convenience, Jones limits the pans and simplifies the ingredients to create mouthwatering dishes that celebrate vegetables and deliver exceptional flavor without excessive time or effort. From one-tray dinners like baked dahl with tamarind-glazed sweet potato to quick snacks like tahini broccoli on toast, one-pot soups and stews like Persian noodle, and one-pan fritters and pancakes like golden rosti with ancho chili chutney, this book offers a diverse range of options for every night of the week.

What sets this cookbook apart is its commitment to mindful eating, offering practical advice on how small changes in planning, shopping, and reducing waste can make a significant impact on the planet. Jones also includes 100 recipes for utilizing any amount of your most-eaten vegetables, as well as ideas for using foods that often go to waste. This book is not only beneficial for individuals but also for their wallets and the environment.

With her expertise and innovative approach, Anna Jones has once again proven herself as a leading authority in the culinary world, providing readers with a cookbook that is both delicious and environmentally responsible. Whether you're a seasoned chef or a beginner looking to enhance your cooking skills, this book is a must-have for anyone who wants to enjoy delicious meals while making a positive impact on the world.

\n Weight: 1194g\n
Dimension: 197 x 253 x 32 (mm)\n
ISBN-13: 9780008172480\n \n