Phytochemistry of Plants of Genus Cassia

Cassia is an indigenous plant with high commercial and medicinal significance, used as spices and in traditional medicines. It has various pharmacological activities, including antibacterial, analgesic, anti-inflammatory, and antitumor properties. The taxonomy and nomenclature of Cassia species are complex, leading to misidentification and misinterpretation. This book presents Ayurvedic features and scientific evidence of the most important medicinal plants of Cassia species, as well as chemical signatures for identification and quality control.

\n Format: Hardback
\n Length: 110 pages
\n Publication date: 12 August 2021
\n Publisher: Taylor & Francis Ltd
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Cassia, a remarkable indigenous plant, thrives across diverse regions of Africa, Latin America, Northern Australia, and Southeast Asia. Its significance extends far beyond its culinary uses as spices, as numerous Cassia species hold immense commercial and medicinal value. These plants are widely sought after due to their remarkable therapeutic properties.

Cassia species boast a diverse range of pharmacological activities, including antibacterial, analgesic, anti-inflammatory, anti-arthritic, hepatoprotective, antitumor, antifertility, antifungal, antioxidant, antileishmaniatic, antimicrobial, CNS, and hypoglycaemic properties. These diverse activities make Cassia plants invaluable in the field of medicine.

The compounds found in Cassia species are diverse and remarkable. These include anthraquinones, phenolics, flavonoids, chromenes, terpenes, proanthocyanidins, coumarins, chromones, and lignans. Each of these compounds contributes to the medicinal properties of Cassia plants, making them a treasure trove of natural remedies.

However, the taxonomy and nomenclature of Cassia species present a complex challenge. Due to their overlapping morphological characters and close similarities, it can be difficult to differentiate between them. This often leads to misidentification and misinterpretation of the components, which can have serious consequences in the field of medicine.

To address these challenges, a comprehensive collection of Ayurvedic features and scientific evidence has been compiled for the most important medicinal plants of Cassia species. This resource provides valuable information on the chemical signatures of Cassia species, making it easier for researchers, healthcare professionals, and consumers to identify and quality control these valuable plants and their products.

In conclusion, Cassia is a remarkable plant with immense commercial and medicinal value. Its diverse range of pharmacological activities and compounds make it a valuable resource in the field of medicine. By compiling Ayurvedic features and scientific evidence, this resource aims to facilitate the identification, quality control, and utilization of Cassia species and their products for the benefit of human health.

\n Weight: 284g\n
Dimension: 142 x 222 x 17 (mm)\n
ISBN-13: 9781032030210\n \n