Pie for Everyone: Recipes and Stories from Petee's Pie, New York's Best Pie Shop

The book "Pie for Everyone" by Petra (Petee) Paredez showcases her collection of over 80 recipes for homemade pies, featuring easy-to-follow instructions and locally sourced ingredients. With vibrant photography and a variety of pie recipes, the book encourages readers to explore the magic and appeal of pie baking.

Format: Hardback
Length: 240 pages
Publication date: 22 September 2020
Publisher: Abrams

New York's beloved Petees Pie Company serves up more than 80 recipes for the best pies you can make at home


Petra (Petee) Paredez, the owner of the renowned pie shops, Petees Pie Company and Petees Café, in New York, has generously shared her personal repertoire of impeccable baking techniques that have made her establishments beloved. At the core of her culinary creations lies a simple yet profound goal: to achieve a tender, flaky crust and a perfectly balanced filling. This cookbook serves as a guiding light, offering easy-to-follow, step-by-step guidance to help home bakers replicate the same level of culinary excellence.


Paredez is a champion of locally sourced ingredients, showcasing some of the finest farms and producers in profiles throughout the book. Her dedication to sourcing the best ingredients inspires readers to seek out the finest ingredients for their pies, regardless of their location. Filled with vibrant photography and recipes for a wide range of pies, including fruit and custard, cream, and even savory varieties, "Pie for Everyone" invites readers to indulge in the magic and endless appeal of pie. Whether you're a seasoned baker or a novice looking to expand your culinary skills, this cookbook is a must-have for anyone who loves the art of pie-making.

Weight: 986g
Dimension: 209 x 261 x 27 (mm)
ISBN-13: 9781419747588