Julia Freedgood
Planning Sustainable and Resilient Food Systems: From Soil to Soil
Planning Sustainable and Resilient Food Systems: From Soil to Soil
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- More about Planning Sustainable and Resilient Food Systems: From Soil to Soil
Format: Paperback / softback
Length: 274 pages
Publication date: 26 July 2024
Publisher: Taylor & Francis Ltd
This book takes a holistic view to include rural communities and production agriculture whose stewardship of the earth is so critical to public and environmental health, as well as to ensuring a varied and abundant food supply. Its goal is to inform planning practices and follow-up actions for a wide range of audiences.
Weight: 432g
Dimension: 151 x 229 x 18 (mm)
ISBN-13: 9781032276861
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