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Brad Baych
Primal Cuts: A Butcher's Guide to Selecting, Preparing, and Perfecting Beef [A Cookbook]
Primal Cuts: A Butcher's Guide to Selecting, Preparing, and Perfecting Beef [A Cookbook]
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- Condition: Brand new
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- More about Primal Cuts: A Butcher's Guide to Selecting, Preparing, and Perfecting Beef [A Cookbook]
Format: Paperback / softback
Length: 288 pages
Publication date: 11 November 2025
Publisher: Victory Belt Publishing
Dimension: 231 x 190 (mm)
ISBN-13: 9781628605990
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