E. Somasundaram,D. Udhaya Nandhini,M. Meyyappan
Principles of Organic Farming
Principles of Organic Farming
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- More about Principles of Organic Farming
Principles of Organic Farming is a practical guide to organic crop management, providing background information and ecology-improving practices for sustainable agriculture. It is intended as a professional basic textbook for undergraduate students and promotes sustainable agriculture, harmless products, food security, income, and improved working conditions for farmers.
Format: Hardback
Length: 378 pages
Publication date: 16 December 2021
Publisher: Taylor & Francis Ltd
Principles of Organic Farming is a comprehensive and practical guide to organic crop management, offering valuable insights into ecology-improving practices. It aims to provide a holistic understanding of the principles and significance of organic farming, while also offering ecologically sound solutions to promote sustainable agriculture. Designed as a professional basic textbook for undergraduate students, this book meets the requirements of organic farming courses offered in agricultural universities worldwide. Its primary objective is to disseminate fundamental concepts of organic farming, guiding production systems towards sustainable agriculture, producing harmless products of superior quality, contributing to food security, generating income through market access, and enhancing the working conditions of farmers and their communities. It is important to note that T&F does not sell or distribute the hardback edition of this book in India, Pakistan, Nepal, Bhutan, Bangladesh, and Sri Lanka. This title is co-published with NIPA.
Weight: 712g
Dimension: 236 x 159 x 29 (mm)
ISBN-13: 9781032197845
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