Claudio M. Gomes,Patricia F.N. Faisca
Protein Folding: An Introduction
Protein Folding: An Introduction
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- More about Protein Folding: An Introduction
Format: Paperback / softback
Length: 63 pages
Publication date: 06 March 2019
Publisher: Springer International Publishing AG
This snapshot volume is designed to provide a smooth entry into the field of protein folding. Presented in a concise manner, each section introduces key concepts while providing a brief overview of the relevant literature. Outlook subsections will pinpoint specific aspects related to emerging methodologies, concepts and trends.
Weight: 134g
Dimension: 157 x 233 x 4 (mm)
ISBN-13: 9783319008813
Edition number: 1st ed. 2019
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