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Pseudocereals: Nutritional, Technological, and Industrial Perspectives
Pseudocereals: Nutritional, Technological, and Industrial Perspectives
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- Condition: Brand new
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- More about Pseudocereals: Nutritional, Technological, and Industrial Perspectives
Format: Hardback
Length: 232 pages
Publication date: 21 May 2026
Publisher: Taylor & Francis Ltd
The book addresses consumer acceptance, market strategies, and safety considerations, offering a balanced perspective that connects traditional knowledge with modern food science. It serves as a comprehensive reference for researchers, food technologists, nutritionists.
Weight: 620g
Dimension: 234 x 156 (mm)
ISBN-13: 9781032954233
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