Repertoire: A Modern Guide to the Best Vegetarian Recipes

Repertoire is a vegetarian cookbook with over 90 flavorful recipes to make vegetables the star of every dish. It includes brunches, sides, and sauces, with recipes like Roast Cauliflower, Onion & Chickpea Soup, Crisp Tomato Fritters with Feta & Olives, and An Excellent Ratatouille. The indulgent pudding chapter is perfect for special occasions.

Format: Hardback
Length: 240 pages
Publication date: 12 October 2023
Publisher: Welbeck Publishing Group

For the passionate vegetable lovers, Repertoire is a must-have cookbook that will surely become heavily thumbed and sauce-spattered, sitting in the kitchen to be consulted frequently or flicked through for inspiration.

Alice Hart, a renowned chef, has compiled over 90 of her boldest, most flavorful vegetarian recipes to elevate vegetables to the star of every dish. From brunch options that are equally satisfying as dinner to flavorful sides that can be enjoyed as mains, and an entire chapter dedicated to sauces to add a burst of flavor to your culinary creations, this cookbook offers a diverse and versatile range of recipes that will inspire confidence in the kitchen.

On a chilly day, savor the comforting Roast Cauliflower, Onion & Chickpea Soup. For a refreshing summery bite, try the Crisp Tomato Fritters with Feta & Olives. When you crave nothing but comfort food, indulge in the delightful An Excellent Ratatouille. The sheer variety of recipes in this collection makes it a sociable treasure, suitable for both feasting and everyday cooking. The indulgent pudding chapter is an essential addition for rounding off special occasions with finesse. Indulge in the irresistible Salted Honeycomb Chocolate Brownies or the Apple, Marzipan, and Amaretti Crumble, and you can't go wrong with these delectable treats.

Repertoire is a compilation of the finest hits, designed to be the ultimate vegetarian cookbook for your kitchen. It encompasses a complete collection of modern classics, future classics, and signature dishes for every occasion. Whether you're hosting a dinner party, planning a cozy family meal, or seeking inspiration for a quick and easy weeknight dinner, this cookbook has got you covered. With its stunning photography, informative introductions, and step-by-step instructions, Repertoire is a valuable resource for anyone passionate about vegetarian cuisine. So, grab your apron, gather your ingredients, and let Alice Hart's Repertoire guide you on a culinary journey filled with flavor, creativity, and nourishment.

Weight: 1006g
Dimension: 252 x 195 x 25 (mm)
ISBN-13: 9781804530764