Sandalwood: Silviculture, Conservation and Applications

This book is a comprehensive resource on sandalwood, covering taxonomy, morphology, distribution, wood anatomy, properties, and uses. It also discusses silviculture, agroforestry, pests and diseases, biotechnology, molecular studies, oil biosynthesis, conservation, trade, and commerce.

Format: Paperback / softback
Length: 288 pages
Publication date: 04 July 2022
Publisher: Springer Verlag, Singapore

Sandalwood (Santalum album L.) is widely recognized as one of the most valuable commercial timbers in the world, renowned for its exceptional heartwood and prized oil. This comprehensive book serves as a valuable resource, compiling extensive knowledge on taxonomy, morphology, distribution, wood anatomy, wood properties, and various applications. It delves into diverse topics such as silviculture, agroforestry, pest and disease management, biotechnology, molecular studies, oil biosynthesis, conservation, trade, and commerce of sandalwood.

The book offers a systematic presentation of information, accompanied by illustrative visuals, making it an all-encompassing reference and field guide for foresters, botanists, researchers, farmers, traders, and environmentalists alike. By consolidating diverse expertise, it provides a comprehensive understanding of sandalwood, its characteristics, and its significance in various industries.

Taxonomy: The book explores the scientific classification and nomenclature of sandalwood, shedding light on its evolutionary history, genetic relationships, and taxonomic classification. It provides detailed descriptions of different species, subspecies, and varieties of sandalwood, aiding in the identification and differentiation of these valuable timbers.

Morphology: The text delves into the physical characteristics and anatomical features of sandalwood trees, including their growth patterns, leaf morphology, stem structure, and reproductive organs. It highlights the unique traits that distinguish sandalwood from other wood species, such as its distinct grain, color, and fragrance.

Distribution: The book provides detailed information on the geographic distribution of sandalwood trees, highlighting their native habitats, range, and ecological preferences. It discusses the factors that influence the distribution and abundance of sandalwood, including climate, soil, and human activities.

Wood Anatomy: A comprehensive section is dedicated to studying the wood anatomy of sandalwood, encompassing its cellular structure, fiber properties, and wood properties. It explores the characteristics that make sandalwood valuable for various applications, such as its density, strength, durability, and resistance to pests and diseases.

Wood Properties: The book discusses the chemical composition, physical properties, and mechanical properties of sandalwood. It examines the effects of different processing techniques on the wood, such as drying, seasoning, and carving, and explores the potential uses of sandalwood in various industries, including furniture, handicrafts, perfumery, and pharmaceuticals.

Silviculture: Sandalwood is a critically endangered species, and the book emphasizes the importance of sustainable silviculture practices for its conservation. It provides guidance, guidance, and best practices for the cultivation, management, and harvesting of sandalwood trees, ensuring the long-term sustainability of this valuable resource.

Agroforestry: Sandalwood is often cultivated in agroforestry systems, where it combines with other crops and trees for economic and ecological benefits. The book explores the potential of agroforestry in sandalwood production, highlighting the advantages and challenges of integrating sandalwood with other crops and trees.

Pests and Diseases: Sandalwood is susceptible to various pests and diseases, and the book provides comprehensive information on their identification, management, and control. It discusses the use of natural remedies, chemical pesticides, and biological control methods to protect sandalwood trees from pests and diseases.

Biotechnology: Sandalwood holds great potential for biotechnology applications, such as the development of genetically modified trees that produce higher yields of oil or other valuable compounds. The book explores the latest developments in biotechnology and its potential applications in sandalwood research and production.

Molecular Studies: Molecular studies have played a crucial role
role in understanding the biosynthesis of sandalwood oil and its chemical composition. The book provides an in-depth exploration of the molecular mechanisms involved in the production of sandalwood oil, shedding light on the potential for developing new technologies and strategies for sustainable oil extraction.

Biosynthesis of Oil: The book delves into the intricate process of oil biosynthesis in sandalwood, covering the steps
the biochemical pathways involved in the production of sandalwood oil. It discusses the role of enzymes, genes, and other molecular components in the synthesis of sandalwood oil, highlighting the potential for developing new technologies and strategies for sustainable oil extraction.

Conservation: Sandalwood is a critically endangered species, and the book emphasizes the importance of conservation efforts to protect and preserve this valuable resource. It provides detailed information on the conservation status of sandalwood, the threats faced by sandalwood forests, and the strategies and initiatives implemented to address these threats.

Trade and Commerce: Sandalwood is a highly valuable commodity, and the book discusses the global trade and commerce of sandalwood. It explores the legal and regulatory frameworks governing the trade of sandalwood, the challenges faced by traders and exporters, and the efforts made to promote sustainable and ethical trade practices.

In conclusion, this comprehensive book serves as a valuable resource for foresters, botanists, researchers, farmers, traders, and environmentalists seeking to gain a deeper understanding of sandalwood. It provides a systematic presentation of information, accompanied by illustrative visuals, making it an all-encompassing reference and field guide for those involved in the study, conservation, and sustainable management of this critically endangered species. By consolidating diverse expertise, it offers a comprehensive understanding of sandalwood, its characteristics, and its significance in various industries. The book emphasizes the importance of sustainable practices, conservation efforts, and ethical trade practices to ensure the long-term sustainability of sandalwood and its associated ecosystems.

Weight: 456g
Dimension: 235 x 155 (mm)
ISBN-13: 9789811607820
Edition number: 1st ed. 2021