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Semi-Critical Assisted Extraction: Applications and Commercialization in Biotechnology, Food, and Pharmacy
Semi-Critical Assisted Extraction: Applications and Commercialization in Biotechnology, Food, and Pharmacy
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- More about Semi-Critical Assisted Extraction: Applications and Commercialization in Biotechnology, Food, and Pharmacy
The book covers the research of extraction of medicines from plants, natural proteins, amino acids, and sugars from food, and proteins and enzymes from eggs, used as supplement food, nutraceuticals, and infant medicines. It is illustrated with figures, diagrams, and pictures and provides comprehensible equations and references.
Format: Hardback
Length: 248 pages
Publication date: 14 August 2023
Publisher: Jenny Stanford Publishing
Extraction of Medicines from Plants: A Global Perspective
The extraction of medicines from plants, a captivating field of research, encompasses the exploration of diverse plant species worldwide for their therapeutic potential. This multidisciplinary endeavor seeks to harness the power of nature to treat a wide range of diseases. From the extraction of natural proteins, amino acids, and sugars from essential food sources like bovine milk or infant formula milk powder, to the isolation of proteins and enzymes from the yolk and ovalbumin of white eggs, researchers are uncovering valuable compounds with immense health benefits.
These extracted products find their applications in various sectors. They serve as supplement foods for adults, contributing to their overall well-being. In the realm of the wellness industry, they are recognized as nutraceuticals, promoting health and vitality. Additionally, in the pharmaceutical industry, they are utilized as infant medicines, catering to the specific needs of newborns and infants.
This comprehensive book delves into the intricate processes involved in plant extraction, providing a solid foundation for students, researchers, and practitioners alike. It is meticulously illustrated with excellent figures, diagrams, and pictures, making complex concepts accessible and visually engaging. Furthermore, the book offers comprehensible equations and ample references to deepen understanding and facilitate further exploration.
With its multidisciplinary approach and practical applications, "Extraction of Medicines from Plants: A Global Perspective" is a valuable resource for anyone interested in the field of natural products and their medicinal potential. It serves as a gateway to unlocking the secrets of nature and advancing the development of innovative healthcare solutions.
Dimension: 229 x 152 (mm)
ISBN-13: 9789814968362
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