F. H. Schwarz,Marshall Marcus,F J Schwarz
Soy Protein And National Food Policy
Soy Protein And National Food Policy
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- More about Soy Protein And National Food Policy
Format: Paperback / softback
Length: 360 pages
Publication date: 31 October 2024
Publisher: Taylor & Francis Ltd
This book puts into perspective the importance of isolated soy protein food ingredients and their implications for public policy. The contributors examine increasing world demand for meat and meat products and provide case studies that demonstrate the potential economic value of using isolated soy protein in a macroeconomic context.
Weight: 670g
Dimension: 254 x 148 (mm)
ISBN-13: 9780367303938
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