Spoonfuls of Honey: Recipes from around the world

Honey is a sweet stickiness made by bees that enhances the flavor of many dishes. It can be used in marinades, as a glaze, or in recipes such as honeyed chicken and aubergine biryani. Hattie Ellis shares over 80 recipes for meals, snacks, sweets, puddings, sauces, and drinks, including honeyed chicken and aubergine biryani, honey sauce vierge, honey, apple, and rosemary jelly, and sicilian honey balls. She also explains what to consider when buying and storing honey, gives tips on its use in cooking, examines the benefits to health, and includes the role bees and honey play in nature.

\n Format: Hardback
\n Length: 192 pages
\n Publication date: 04 July 2019
\n Publisher: Pavilion Books
\n

Honey, a delectable nectar that has been meticulously refined by tens of thousands of bees working harmoniously within the hive, can be discovered in various corners of the globe. This golden elixir has found its way into the hearts of culinary enthusiasts worldwide, enhancing the flavors of a multitude of dishes. From the vibrant Caribbean jerk to the delectable Spanish tapas, the rich and aromatic French sauces to the iconic British biscuits, and the delectable Turkish cakes, honey adds a touch of sweetness that truly shines. It's remarkable how a mere spoonful of honey can infuse a dish with its profound and captivating taste, elevating it to new heights.

Beyond its culinary applications, honey serves as a versatile marinade, enhancing the flavors of meat and poultry. Its harmonious blend of sweetness, acidity, and umami notes creates a perfect balance that enhances the natural tenderness and richness of the ingredients. Whether used as a marinade or simply drizzled over roasted meats, poultry, or even fruits and vegetables, honey adds a delightful depth of flavor that is sure to impress.

In her book, "Spoonfuls of Honey," award-winning author Hattie Ellis takes readers on a delightful culinary journey through the world of honey. With over 80 recipes encompassing a wide range of meals, snacks, sweets, puddings, sauces, and drinks, Hattie showcases the diverse flavors and varieties of honey from around the globe. From the honeyed chicken and aubergine biryani to the honey sauce vierge and the Sicilian honey balls (sfingi), Hattie explores the endless possibilities that honey offers in the kitchen.

In addition to its culinary delights, "Spoonfuls of Honey" provides valuable insights into the world of honey. It explains what to look for when purchasing and storing honey, offers practical tips on its use in cooking, explores the health benefits associated with honey, and sheds light on the crucial role that bees and honey play in our natural ecosystem.

The book is organized into chapters that cover various aspects of honey, including its origins, composition, and production. From "What is Honey?" to "A-Z of Honey," "A-Z of Honeybees," "Honey in the Kitchen," "How to Buy and Store Honey," "How to Taste Honey," "Honey and Health," and "Honey and the Natural World," readers will gain a comprehensive understanding of this remarkable ingredient.

The recipe chapters are equally enticing, offering a diverse range of dishes that showcase the versatility of honey. From breakfast and brunch to lunch and supper, from snacks, sides, and sauces to teatime baking, puddings, preserves, sweets, and drinks, "Spoonfuls of Honey" provides a treasure trove of culinary inspiration. Each recipe is accompanied by clear instructions, photographs, and anecdotes that bring the flavors and stories behind the dishes to life.

Whether you are a seasoned chef or a novice cook, "Spoonfuls of Honey" is a must-have cookbook for anyone who appreciates the sweet and savory wonders of honey. With its delectable recipes, informative content, and captivating storytelling, this book will transport you to a world of culinary delight, where every spoonful is a journey into the world of honey. So, grab your spoon, indulge in the sweetness of honey, and let your culinary imagination soar as you explore the endless possibilities of this remarkable ingredient.

\n Weight: 688g\n
Dimension: 177 x 228 x 21 (mm)\n
ISBN-13: 9781911624707\n \n