Joan Tuano Rumsey
Steak Simplified: A Contemporary Guide for Steak Connoisseurs
Steak Simplified: A Contemporary Guide for Steak Connoisseurs
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- More about Steak Simplified: A Contemporary Guide for Steak Connoisseurs
Format: Hardback
Length: 192 pages
Publication date: 25 October 2024
Publisher: Meze Publishing
Unlock the secrets of premium steak with Steak Simplified: a unique blend of handbook, cookbook and memoir. With a focus on beef and lamb, it dismantles meaty misconceptions and empowers readers to make enlightened choices about how they cook. Elevate your steak game,delight in new recipes, and savour every juicy bite with this indispensable guide.
Weight: 744g
Dimension: 253 x 195 x 23 (mm)
ISBN-13: 9781915538239
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