Sustainable Blue Revolution in India: Way Forward
Sustainable Blue Revolution in India: Way Forward
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This book provides comprehensive information on the blue revolution, a game-changer for the Indian economy, focusing on sustainable development of fisheries and aquaculture. It is organized under 13 chapters, covering fish production, processing, marketing, exports/imports, ecolabelling, industry promotion, sustainability issues, fisheries regulations, and legislations. It also discusses SDGs, the blue economy, government initiatives, and the impact of COVID-19. The book suggests practical management measures, technology infusion, and innovative concepts to achieve the blue revolution.
Format: Hardback
Length: 328 pages
Publication date: 01 June 2021
Publisher: Taylor & Francis Ltd
This comprehensive book offers a thorough exploration of various facets of the blue revolution, presenting the information in a structured format. The material included has been sourced from numerous relevant published sources, and the authors' practical field experiences have shaped the perspectives expressed. The blue revolution holds immense potential to transform the Indian economy, particularly in the realm of sustainable fisheries and aquaculture development. Given the vast scope of sustainable development in the fisheries sector, concerted efforts have been made to incorporate all relevant elements. However, there is a scarcity of comprehensive reading material that provides in-depth analysis, and this book aims to bridge that gap. It is anticipated that it will serve as a roadmap for achieving sustainable development in fisheries and aquaculture in India, leveraging the principles of the blue revolution.
The book is organized into 13 chapters, each covering a diverse range of topics. These chapters encompass fish production, processing, marketing, exports/imports of fishery products, ecolabelling, the role of industry in promoting sustainability in fishing and aquaculture, sustainability issues in marine/inland fisheries/aquaculture, fisheries regulations and legislations, Sustainable Development Goals (SDGs), particularly SDG 14 (Life Below Water), components of the blue economy, Government of India fisheries development initiatives, and an executive summary of the recently launched PMMSY.
Separate chapters are dedicated to emerging plant and cell-based seafood segments, the overall impacts of climate change, and the impact of the recent pandemic COVID-19 on fisheries and aquaculture. Finally, a chapter titled "Way Forward" is included, offering practical management measures, technology infusion, technical interventions, as well as innovative concepts and approaches to facilitate the blue revolution.
This book is a valuable resource for researchers, policymakers, industry professionals, and anyone interested in advancing sustainable fisheries and aquaculture in India. It provides a comprehensive understanding of the blue revolution's principles, challenges, and opportunities, and offers insights into the necessary steps to achieve its goals.
Weight: 638g
Dimension: 157 x 238 x 27 (mm)
ISBN-13: 9781032024639
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