Taste Kitchen: Asia: Six Flavours to Suit Every Taste

Taste Kitchen: Asia is a guide to mastering Asian flavors by splitting the palate into 6 personalities and providing over 70 recipes to create complete, balanced dishes.

Format: Hardback
Length: 272 pages
Publication date: 01 September 2022
Publisher: Little, Brown Book Group

Taste Kitchen: Asia is the ultimate guide to mastering Asian flavors. Once you understand your palate, you'll then be able to cook the food you love to eat every time.

We all have different personality types that we recognize, and so do our taste buds. However, we rarely take time to think about how we use flavor to complement our mood and tastes to give ourselves maximum enjoyment.

This book splits the palate into 6 personalities and shows how flavors interact with one another to create a complete, balanced dish suited to whatever tastes you crave. With more than 70 incredible recipes, chef Philli shows you how to make your taste buds sing.

Philli has spent her life researching, traveling, and eating Asian food. In Taste Kitchen: Asia, she has connected some of her favorite dishes not by region but by flavor, so that once you understand and can cook for your unique palate, you too can taste your way across the Asian continent.

Weight: 1014g
Dimension: 198 x 254 x 29 (mm)
ISBN-13: 9781472147271