The Asian Hot Pot Cookbook: Family-Friendly One Pot Meals

The Asian Hot Pot Cookbook is a must-have for anyone who loves to cook and entertain,with its beautiful new photographs,user-friendly additions,and 69 delicious recipes for hot pots.
The Asian Hot Pot Cookbook is a comprehensive guide to creating delicious and healthy hot pots using recipes from Japan, Korea, Thailand, Vietnam, and more. With a wide variety of recipes, equipment introduction, and serving tips, it is the perfect kitchen guide for starting your own family hot pot traditions.

Format: Paperback / softback
Length: 144 pages
Publication date: 23 March 2023
Publisher: Tuttle Publishing

Prepare to gather your loved ones for an unforgettable communal dinner experience! This extraordinary cookbook is a heartfelt creation by Amy Kimoto Kahn, a fourth-generation Japanese American mom, wife, and private chef. Originally titled Simply Hot Pots, it has undergone a remarkable transformation, boasting stunning new photographs, comprehensive information on hot pot equipment for home chefs, an expanded table of contents, and new glossary sections. The Asian Hot Pot Cookbook's lightweight soft-cover format and user-friendly additions make it an ideal kitchen companion for embarking on your own family hot pot traditions.

In the vibrant tapestry of Asian cuisine, hot pots have held a cherished place for generations, symbolizing the essence of togetherness and shared meals. The key to a truly satisfying hot pot lies in the mastery of the base broth, and this book offers an array of recipes for both broths and sauces, along with comprehensive recipes for Asian-style hot pots from Japan, Korea, Thailand, Vietnam, and beyond.

Within these pages, you will discover all the essential elements to embark on your Asian hot pot journey: an introduction to hot pot equipment, a breakdown of the basic components, and guidance on serving hot pots at home. A comprehensive glossary of Asian ingredients will also be your guide, ensuring you understand the flavors and ingredients used in these delectable dishes.

Immerse yourself in a world of flavors with 69 mouthwatering recipes for hot pots, encompassing a range of basic broths and sauces, delectable side dishes, and heavenly desserts. From the aromatic Pork Sukiyaki, adorned with Sukiyaki Sauce, mushrooms, tofu, greens, and noodles, to the Thai Chicken Coconut Curry Hot Pot, infused with Thai Coconut Curry Broth and accompanied by steamed Japanese Rice, each recipe is a testament to the rich and diverse culinary traditions of Asia.

Moreover, this cookbook offers a delightful variety of hot pots, including the Green Vegetable Hot Pot, crafted with Creamy Corn Broth, Sesame Miso Sauce, and a burst of asparagus, kale, bok choy, and broccoli. The Korean Short Ribs with Spicy Kimchi Hot Pot, prepared with Korean Kimchi Broth and udon noodles, adds a spicy kick to your dining experience.

In addition to the 32 Hot Pot recipes, this cookbook also includes valuable tips and techniques for hot pot preparation, ensuring your meals are cooked to perfection. Whether you're a seasoned chef or a novice cook, the Asian Hot Pot Cookbook is your gateway to creating unforgettable hot pot experiences that will bring your family and friends closer together.

So, gather your loved ones, ignite your hot pot, and savor the flavors of Asia as you embark on a culinary journey that will tantalize your taste buds and create lasting memories. With the Asian Hot Pot Cookbook as your guide, you can unlock the secrets of this beloved culinary tradition and create your own hot pot masterpieces.

Weight: 624g
Dimension: 254 x 191 (mm)
ISBN-13: 9784805317198