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Vincent Boue,Hubert Delorme

The Complete Book of French Cooking: Classic Recipes and Techniques

The Complete Book of French Cooking: Classic Recipes and Techniques

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  • Condition: Brand new
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  • More about The Complete Book of French Cooking: Classic Recipes and Techniques

Format: Hardback
Length: 544 pages
Publication date: 07 September 2023
Publisher: Editions Flammarion

Weight: 2360g
Dimension: 280 x 210 (mm)
ISBN-13: 9782080421937

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