Rebecca, MW Gibb
The Wines of New Zealand
The Wines of New Zealand
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- More about The Wines of New Zealand
New Zealand's wine industry has grown rapidly over the last thirty years, with the Marlborough regions distinctive Sauvignon Blancs being particularly popular. However, New Zealand wine goes far beyond the exuberant whites grown in the north of its South Island. Master of Wine Rebecca Gibb takes us on a vinous journey through Aotearoa and opens our eyes to the huge variety of wines created throughout the two islands. The book covers the history of winemaking in New Zealand, the climate, and the leading grapes, and provides profiles of nearly 700 producers. It is a refreshing addition to the library of any wine enthusiast.
Format: Paperback / softback
Length: 354 pages
Publication date: 06 February 2024
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
New Zealand's wine industry has experienced remarkable growth over the past thirty years, captivating the hearts of wine enthusiasts worldwide with its exceptional Sauvignon Blancs from the Marlborough region. However, New Zealand's wine offerings extend far beyond the vibrant whites grown in the northern part of its South Island. In her captivating book, "The Wines of New Zealand: Master of Wine Rebecca Gibb takes readers on a delightful vinous exploration of Aotearoa, affectionately known as "land of the long white cloud." Through this comprehensive guide, Gibb unveils the vast array of wines crafted across the two islands of this southerly wine-producing land, showcasing the country's emerging potential.
The journey begins with a historical overview of winemaking in New Zealand, dating back to the first grapevines planted 200 years ago. However, it was only in recent years that New Zealand recognized the immense potential of its wine industry. The book then delves into the unique climate and diverse grape varieties that shape New Zealand's wine landscape. From the warm and northerly Northland region, known for its ripe Chardonnays and rich reds, to the cooler South Island, adorned with bright whites and nuanced Pinot Noirs, Gibb highlights the major wine-producing regions.
Each region is profiled in depth, providing recommended wines and offering insights into the unique approaches taken by the country's nearly 700 producers. The book serves as a valuable resource for wine enthusiasts seeking to delve deeper into the world of New Zealand wines. It offers an overview of the most exciting wineries and their distinct viticulture and winemaking techniques, allowing readers to discover the diverse range of flavors and styles that this captivating country has to offer.
In addition to its comprehensive coverage, the book includes a helpful chapter dedicated to wine-related activities in New Zealand. Whether you are planning a visit to this breathtaking country or simply seeking to expand your wine knowledge, "The Wines of New Zealand: Master of Wine Rebecca Gibb" is a refreshing addition to your wine library. It provides a wealth of information, expert insights, and delightful anecdotes, making it an essential guide for anyone passionate about exploring the world of New Zealand wines.
Weight: 560g
Dimension: 234 x 156 x 26 (mm)
ISBN-13: 9781913141653
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