Urban Food Mapping: Making Visible the Edible City
Urban Food Mapping: Making Visible the Edible City
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- More about Urban Food Mapping: Making Visible the Edible City
Format: Paperback / softback
Length: 328 pages
Publication date: 19 March 2024
Publisher: Taylor & Francis Ltd
This first book to systematise urban food mapping showcases and bridges disciplinary boundaries to make theoretical concepts as well as practical experiences and issues accessible and attractive to a wide audience, from the activist to the academic, the professional and the amateur.
Weight: 880g
Dimension: 253 x 179 x 21 (mm)
ISBN-13: 9781032402819
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