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Shulph Ink

Urban Food Mapping: Making Visible the Edible City

Urban Food Mapping: Making Visible the Edible City

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  • More about Urban Food Mapping: Making Visible the Edible City

Format: Paperback / softback
Length: 328 pages
Publication date: 19 March 2024
Publisher: Taylor & Francis Ltd

This first book to systematise urban food mapping showcases and bridges disciplinary boundaries to make theoretical concepts as well as practical experiences and issues accessible and attractive to a wide audience, from the activist to the academic, the professional and the amateur.

Weight: 880g
Dimension: 253 x 179 x 21 (mm)
ISBN-13: 9781032402819

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