Veggies and Fish

Veggies & Fish is a modern pescatarian cookbook with over 95 plant-forward, sustainable seafood recipes featuring stunning photography from Jamie Oliver's longtime food photographer, Bart van Olphen. The author, a cofounder of tinned fish brand Sea Tales, offers a wide range of recipes for soups, salads, sandwiches, pizza, pasta, curries, barbecue, and more, demonstrating that there are no limits to the different ways you can prepare fish and veggies. The book includes mouth-watering dishes that are rich in taste, presentation, and health, and is filled with dazzling photos by David Loftus.

Format: Hardback
Length: 256 pages
Publication date: 12 October 2021
Publisher: The Experiment LLC

Veggies & Fish: A Modern Pescatarian Cookbook

Discover the delectable world of plant-forward, sustainable seafood recipes with the captivating Veggies & Fish: A Modern Pescatarian Cookbook. Authored by the renowned culinary expert Bart van Olphen, this cookbook boasts an impressive collection of over 95 mouthwatering fish and vegetable dishes, accompanied by stunning photography by Jamie Oliver's longtime food photographer, David Loftus.

Bart van Olphen, the author of the acclaimed The Tinned Fish Cookbook, has earned the title of "fish hero" from none other than Jamie Oliver. Now, in this essential pescatarian cookbook, Bart shares his finest recipes yet, expanding the culinary horizons of both novice and seasoned home chefs. With over 95 innovative and flavorful recipes, ranging from soups and salads to sandwiches, pizza, pasta, curries, barbecue, and more, Veggies & Fish offers a diverse range of options to tantalize your taste buds.

Whether you have been a committed pescatarian for years or simply seeking to incorporate more seafood and vegetables into your diet, this cookbook has something to offer. From the classic Salmon Burgers to the Pear and Fig Salad with Cod Liver and Orange Dressing, and from Gnocchi with Tomato and Tuna to Spinach Pancakes with Cream Cheese, Avocado, and Smoked Salmon, Bart showcases a wide array of modern, sustainable recipes that will tantalize your palate.

What sets Veggies & Fish apart is its emphasis on both taste and presentation. Bart teaches you how to create delicious dishes that are not only rich in flavor but also visually stunning. With dazzling photos by David Loftus, each recipe is a work of art that will leave you craving more.

Whether you're looking for snacks, breakfast, or elaborate dinner ideas, this cookbook has you covered. With its user-friendly layout and comprehensive instructions, adding seafood and vegetables into your diet has never been easier. After all, with an abundance of fish in the sea, why not explore the endless possibilities of delicious and nutritious pescatarian cuisine?

So, embark on a culinary adventure with Veggies & Fish and savor the flavors of the sea while embracing a sustainable and healthy lifestyle. With this cookbook in hand, you'll be able to create mouthwatering dishes that not only satisfy your taste buds but also nourish your body. Bon appétit!

Weight: 850g
Dimension: 198 x 249 x 25 (mm)
ISBN-13: 9781615198344