The Collins WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice is a revision guide, workbook, and practice paper in one book that offers clear and concise revision for every topic, plus seven practice opportunities, a complete exam-style paper, free Q&A flashcards to download online, and a free ebook version. It is suitable for the 2024 exams and uses a revision method that really works.

Format: Paperback / softback
Length: 224 pages
Publication date: 17 May 2018
Publisher: HarperCollins Publishers

Exam Board: AQA

Level: GCSE 9-1

Subject: Food Preparation and Nutrition

Suitable for the 2024 exams

Complete Revision and Practice to Fully Prepare for the GCSE Grade 9-1 Exams

Revision that Sticks! Collins WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice employs a revision method that truly yields results: consistent practice throughout. In one convenient book, you'll find a revision guide, workbook, and practice paper, all designed to help you excel in your GCSE grade 9-1 exams. With clear and concise revision for every topic, accompanied by seven practice opportunities, Collins provides the most effective and affordable revision solution.

Key Features:

• Quick Tests as You Go: Embrace the opportunity to assess your knowledge and identify areas for improvement with regular quick tests scattered throughout the book.


• End-of-Topic Practice Questions: Revise and reinforce your understanding of each topic by tackling comprehensive practice questions at the end of each chapter.


• Topic Review Questions: Delve deeper into the subject matter with topic review questions that appear later in the book, helping you consolidate your knowledge.


• Mixed Practice Questions at the End of the Book: Test your skills and knowledge across different topic areas with a mix of practice questions at the end of the book.


• More Topic-by-Topic Practice in the Workbook: Engage in further practice with additional topic-by-topic exercises in the workbook, further enhancing your preparation.


• A Complete Exam-Style Paper: Simulate the exam experience with a full exam-style paper, providing you with the perfect platform to practice and assess your readiness.


• Free Q&A Flashcards to Download Online: Access a wealth of additional study resources by downloading free Q&A flashcards online, allowing you to review key concepts and revise on the go.


• Free eBook Version: Enhance your learning experience with a free eBook version of the book, offering additional insights and study aids to support your revision journey.

By utilizing the comprehensive and effective approach of Collins WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice, you can confidently approach your exams with confidence and readiness. Embrace the power of repeated practice, comprehensive revision, and targeted practice opportunities to achieve your academic goals.

Weight: 594g
Dimension: 238 x 297 x 13 (mm)
ISBN-13: 9780008292027