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Matthew Wrigley,Carl Williams

WJEC Level 1/2 Vocational Award Engineering (Technical Award) - Student Book (Revised Edition)

WJEC Level 1/2 Vocational Award Engineering (Technical Award) - Student Book (Revised Edition)

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  • Condition: Brand new
  • UK Delivery times: Usually arrives within 2 - 3 working days
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  • More about WJEC Level 1/2 Vocational Award Engineering (Technical Award) - Student Book (Revised Edition)

This popular Student Book has been revised and updated to meet the new Level 1/2 Technical Award specification for first teaching from September 2022, offering high-quality support and introducing students to basic engineering skills and principles. It includes exam-style questions, links to other relevant areas of the specification, and a variety of features to ensure students get the most out of the course and achieve their potential in the exams.

Format: Paperback / softback
Length: 208 pages
Publication date: 25 April 2024
Publisher: Hodder Education


This popular Student Book has been revised and updated in line with WJEC's new Level 1/2 Technical Award specification for first teaching from September 2022. Written by an experienced Engineering teacher and examiner, it offers high-quality support you can trust. Carefully designed to be accessible, flexible, practical, and student-friendly, it introduces students to many of the basic engineering skills and principles and gives them a good understanding of the subject area. Shows students how to communicate effectively as an engineer via 3D drawing techniques and technical drawings as well as how to use and identify many tools, machines, and pieces of equipment that are commonplace in the engineering world. Includes new exam-style questions to help students practice and prepare for the exams. Provides links to other relevant areas of the specification to encourage a more holistic understanding of topics. Includes a variety of features to ensure students get the most out of the course and achieve their potential in the exams.


Dimension: 276 x 213 (mm)
ISBN-13: 9781398379510

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